Description
Apple Pie Overnight Oats are a scrumptious and nutritious way to start your day, combining the warm flavors of cinnamon and sweet apples with creamy oats. This make-ahead breakfast is perfect for busy mornings or leisurely weekends. Just prepare it the night before, and wake up to a delightful meal that’s ready to enjoy!
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (any kind)
- 1/2 cup Greek yogurt (plain or vanilla)
- 1 medium apple, diced (e.g., Fuji or Honeycrisp)
- 1 tsp cinnamon
- 2 tbsp maple syrup
- 1/4 cup nuts (optional)
Instructions
- In a medium bowl, combine rolled oats, milk, and Greek yogurt; mix well.
- Add diced apples, cinnamon, and maple syrup; stir gently.
- Transfer mixture to jars or airtight containers and layer with extra apples and nuts if desired.
- Seal containers and refrigerate overnight (or at least 4 hours).
- In the morning, enjoy cold or microwave for 30 seconds if preferred warm. Add any extra toppings before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 8g
- Protein: 14g
- Cholesterol: 10mg