Description
Hearty Sausage Casserole Bake is a comforting dish that combines juicy sausages, colorful vegetables, and a rich tomato sauce, all topped with gooey mozzarella cheese. Perfect for weeknight dinners or cozy gatherings, this one-dish wonder is easy to prepare and deliciously satisfying. With vibrant flavors and inviting aromas, every bite feels like a warm hug, making it an ideal meal to impress family and friends.
Ingredients
Scale
- 1 lb sausages (Italian or chicken)
- 1 cup bell peppers (mixed colors, chopped)
- 1 medium yellow onion (chopped)
- 3 cloves garlic (minced)
- 1 can (14.5 oz) diced tomatoes
- 1 cup low-sodium vegetable broth
- 1 cup shredded mozzarella cheese
Instructions
- Preheat oven to 375°F (190°C) and prepare a large baking dish with nonstick spray.
- In a skillet over medium heat, sauté onions and bell peppers for about 5 minutes until softened. Add minced garlic and cook until fragrant.
- Slice sausages and add them to the skillet; cook until browned.
- In the baking dish, combine sausage mixture with diced tomatoes and vegetable broth; stir well.
- Top with shredded mozzarella cheese.
- Bake for 25-30 minutes until bubbly and golden brown. Serve hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg