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Garlic Roasted Cherry Tomatoes


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  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Garlic Roasted Cherry Tomatoes are a vibrant and flavorful side dish that can elevate any meal. These sweet, blistered tomatoes infused with aromatic garlic provide a delightful burst of taste, making them perfect for salads, pasta, or pizzas. Easy to prepare with minimal ingredients, this recipe brings a touch of summer to your table year-round. Impress your family and friends with this simple yet delicious dish that enhances any dining experience.


Ingredients

Scale
  • 2 cups cherry tomatoes
  • 4 cloves fresh garlic, minced
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp balsamic vinegar (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss together cherry tomatoes, minced garlic, olive oil, salt, and pepper until well coated.
  3. Spread the mixture in a single layer on a parchment-lined baking sheet.
  4. Roast in the oven for 20-25 minutes or until tomatoes are blistered and aromatic.
  5. Drizzle with balsamic vinegar before serving if desired.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Side dish
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1/4 of recipe (approximately 100g)
  • Calories: 70
  • Sugar: 6g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg