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The Coziest Taco Soup You’ll Ever Make


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  • Author: Jennifer
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

The Coziest Taco Soup You’ll Ever Make is a delightful blend of spices, savory ground beef, and colorful vegetables that warms your soul. This easy-to-prepare soup is perfect for chilly evenings or gatherings with friends. Each bowl is topped with your favorite taco fixings, creating a comforting and satisfying dish that brings back nostalgic family dinners. Get ready to enjoy a hearty meal that everyone will love!


Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 2 tbsp taco seasoning
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, rinsed and drained
  • 1 cup frozen corn
  • 4 cups low-sodium beef broth

Instructions

  1. In a large pot over medium heat, brown the ground beef with chopped onion and minced garlic until fully cooked. Drain excess fat if needed.
  2. Stir in taco seasoning until the meat is evenly coated.
  3. Add diced tomatoes (with juice), kidney beans, corn, and beef broth into the pot. Mix well.
  4. Bring to a boil, then reduce heat and let simmer for 20-30 minutes to meld flavors.
  5. Taste and adjust seasoning as desired before serving.
  6. Ladle into bowls and add your favorite toppings such as cheese, sour cream, or avocado.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 9g
  • Protein: 25g
  • Cholesterol: 70mg