Description
Indulge in a glass of Whipped Pink Lemonade, the perfect summer drink that combines tangy freshness with creamy bliss. This vibrant beverage promises to brighten any sunny day, making it an ideal choice for backyard barbecues or lazy afternoons. With just a few simple ingredients, you can create this nostalgic treat that will please both kids and adults alike.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1 cup granulated sugar
- 2 cups cold heavy cream
- 4 cups filtered water
- Ice cubes (as needed)
- Pink food coloring (optional)
Instructions
- Prepare your lemons by washing and juicing them to yield 1 cup of fresh lemon juice.
- In a pitcher, combine the lemon juice, sugar, and water. Stir until the sugar fully dissolves.
- In a separate bowl, whip the heavy cream with an electric mixer until soft peaks form.
- Gently fold the whipped cream into the lemonade mixture. If desired, add pink food coloring for a vibrant hue.
- Serve over ice in glasses and garnish with lemon slices or mint leaves.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 170
- Sugar: 25g
- Sodium: 30mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg