Description

Raspberry Greek Yogurt Smoothie is a vibrant and nutritious drink that delivers a refreshing burst of summer in every sip. This creamy smoothie blends the tartness of ripe raspberries with protein-packed Greek yogurt, making it an ideal breakfast or snack option. Quick to prepare and customizable with your favorite fruits, it’s perfect for busy mornings or a delightful afternoon treat. Whether you’re looking for a healthy start to your day or a refreshing pick-me-up, this smoothie is sure to please!

Ingredients

Scale

1 cup fresh or frozen raspberries
1 cup plain Greek yogurt
1–2 tbsp honey or maple syrup (to taste)
1/2 cup milk or plant-based milk
1/2 cup ice cubes (if using fresh raspberries)

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Instructions

Gather all ingredients: raspberries, Greek yogurt, sweetener, milk, and ice.
In a blender, combine raspberries, Greek yogurt, honey (or maple syrup), and milk. Blend until smooth.
If using fresh raspberries, add ice cubes and blend again until creamy and frothy.
Taste the smoothie and adjust sweetness if needed by adding more honey.
Pour into a glass and garnish with whole raspberries or granola if desired.
Enjoy immediately!

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Breakfast/Snack
Method: Blending
Cuisine: American

Nutrition

Serving Size: 1 smoothie (300g)
Calories: 210
Sugar: 19g
Sodium: 85mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 6g
Protein: 12g
Cholesterol: 10mg