Description
Savor the delightful fusion of tart lemons and aromatic lavender in this refreshing beverage, perfect for summer gatherings or a sunny afternoon treat.
Ingredients
- Fresh lemons
- Dried culinary lavender
- Sugar (or honey/agave syrup)
- Water
- Ice cubes
Instructions
- Boil two cups of water in a saucepan. Add dried lavender and steep for 10 minutes until fragrant.
- Squeeze 4-6 lemons to extract one cup of fresh lemon juice, straining out the seeds.
- In a separate bowl, mix one cup of sugar with one cup of cold water until fully dissolved to create simple syrup.
- Strain the cooled lavender infusion into a pitcher, then combine with lemon juice and simple syrup; stir well.
- Serve over ice, garnishing with lemon slices or fresh lavender sprigs.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 28g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg