Description
Red, White, and Blue Fruit Pizza is a festive summer dessert that combines a sweet cookie crust with creamy frosting and vibrant fresh fruits. This colorful treat is perfect for Fourth of July celebrations or any summer gathering. Easy to prepare and customizable with your favorite fruits, it not only tastes delicious but also adds a cheerful touch to your table. Impress your guests with this delightful dessert that celebrates the season!
Ingredients
Scale
- 1 roll (16.5 oz) refrigerated sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- Fresh mint leaves for garnish
Instructions
- Preheat oven to 350°F (175°C). Unroll sugar cookie dough onto a parchment-lined baking sheet and shape into a round crust about ½ inch thick.
- Bake for 10-12 minutes until lightly golden. Allow to cool completely.
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled crust.
- Arrange sliced strawberries and blueberries on top in a festive pattern.
- Garnish with fresh mint leaves, slice into wedges, and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 270
- Sugar: 25g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg