Description
Sugar Cookie Fruit Pizza is a vibrant, whimsical dessert that combines a soft, chewy sugar cookie crust with creamy frosting and an assortment of fresh fruits. Perfect for any celebration, this treat not only delights the taste buds but also adds a splash of color to your gatherings. Easy to prepare and customizable, this fruit pizza is sure to impress family and friends alike!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup unsalted butter (softened)
- 1 large egg
- 2 tsp vanilla extract
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- Fresh fruits (e.g., strawberries, blueberries, kiwi)
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream butter and sugar until fluffy. Beat in the egg and vanilla.
- Gradually mix in dry ingredients until just combined.
- Spread dough onto a greased pizza pan and bake for 12-15 minutes until lightly golden; let cool completely.
- Mix cream cheese with powdered sugar until smooth; spread over cooled cookie crust.
- Decorate with fresh fruits and slice into wedges.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg