Description
Indulge in the delightful harmony of flavors with Pop Tart Cookie Bars, a whimsical treat that merges the nostalgic taste of classic Pop Tarts with a soft, chewy cookie texture. These bars are irresistibly filled with fruity goodness and drizzled with a sweet glaze, making them perfect for parties or cozy nights at home. Easy to prepare and endlessly customizable, they are sure to become a favorite among both kids and adults alike.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup fruit filling (jam or spread)
- 1 cup icing sugar (for glaze)
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and mix until well combined.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add this to the wet mixture until fully incorporated.
- Spread half of the dough into the prepared dish. Layer your fruit filling over it, then drop spoonfuls of the remaining dough on top.
- Bake for 25-30 minutes until golden brown. Once slightly cooled, mix icing sugar with water or milk until smooth and drizzle over bars.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 220
- Sugar: 14g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg