Description
Indulge in the tropical bliss of Piña Colada Popsicles, a delightful frozen treat that brings the essence of summer to your palate. With a creamy blend of coconut and fresh pineapple, these popsicles are perfect for cooling off on hot days or adding a festive touch to any gathering. Simple to prepare and easily customizable, they cater to both kids and adults craving a taste of paradise at home.
Ingredients
Scale
- 1 cup full-fat coconut milk
- 1 cup fresh pineapple chunks (or canned, drained)
- 2 tablespoons honey or maple syrup (adjust to taste)
- 2 tablespoons fresh lime juice
Instructions
- Combine coconut milk, pineapple chunks, honey or maple syrup, and lime juice in a blender.
- Blend until smooth and creamy.
- Taste the mixture and adjust sweetness if needed.
- Pour the blended mix into popsicle molds, leaving space at the top for expansion.
- Insert sticks into each mold and freeze for at least 4 hours until solid.
- To serve, run warm water over the outside of the molds for easy removal.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 12g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg