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Lemon Curd Yogurt Parfaits


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Indulge in the refreshing delight of Lemon Curd Yogurt Parfaits! This easy-to-make dessert features luscious layers of creamy Greek yogurt, zesty lemon curd, crunchy granola, and vibrant fresh berries. Perfect for brunches, special occasions, or as a quick snack, these parfaits are both visually stunning and irresistibly delicious. Each spoonful bursts with flavor and texture, making them a favorite among friends and family alike!


Ingredients

Scale
  • 2 cups plain full-fat Greek yogurt
  • 1 cup lemon curd (homemade or store-bought)
  • 1 cup granola
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)

Instructions

  1. Gather all ingredients on your kitchen counter.
  2. In clear serving glasses or bowls, spoon in generous dollops of Greek yogurt.
  3. Add a layer of lemon curd on top of the yogurt, allowing it to cascade down.
  4. Sprinkle a generous amount of granola over the lemon curd for crunch.
  5. Finish with a handful of mixed fresh berries on top for color and freshness.
  6. Serve immediately or refrigerate for later enjoyment.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking involved
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (200g)
  • Calories: 320
  • Sugar: 25g
  • Sodium: 70mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 30mg