Description
Holly-Berry Cheesecake Dip with Graham Dippers is a luscious, creamy dessert that transforms any gathering into a festive occasion. This delightful dip combines rich cream cheese, airy whipped cream, and tart mixed berries for an unforgettable treat. Perfectly paired with crunchy graham crackers, it’s a crowd-pleaser that’s as easy to make as it is to devour. Whether for brunch or a cozy night in, this dip is sure to impress!
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup whipped cream
- 1 cup powdered sugar
- 1 cup mixed berries (fresh or frozen)
- Graham crackers (for dipping)
- 1 tsp vanilla extract
Instructions
- Prepare your ingredients by softening the cream cheese.
- In a bowl, beat the softened cream cheese and powdered sugar until smooth.
- Gently fold in the whipped cream and vanilla extract.
- Carefully add the mixed berries and fold them into the mixture.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled with graham crackers for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg