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Garlic Sauce for Pizza


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Garlic sauce for pizza is a creamy, zesty delight that takes your pizza nights to the next level. Featuring fresh garlic, rich mayonnaise, and savory parmesan cheese, this easy-to-make sauce not only enhances your favorite pizzas but also serves as a perfect dipping sauce for breadsticks or drizzled over roasted veggies.


Ingredients

Scale
  • 1 cup mayonnaise
  • 45 cloves fresh garlic, minced
  • 2 tablespoons lemon juice
  • 1/2 cup grated parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Gather all ingredients on a clean surface.
  2. In a mixing bowl, combine mayonnaise and minced garlic.
  3. Add lemon juice and stir well until fully mixed.
  4. Incorporate grated parmesan cheese into the mixture until smooth.
  5. Season with salt and pepper to taste.
  6. Chill in the refrigerator for at least one hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 120
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg