Description
Garlic Butter Chicken Bites with Roasted Potatoes is a flavorful and comforting dish that combines tender chicken morsels infused with rich garlic butter and crispy, perfectly seasoned potatoes.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter, melted
- 1 tbsp fresh rosemary, chopped
- 2 tbsp olive oil
- Salt and pepper to taste
- Juice of 1 lemon
- 1 tsp paprika (smoked preferred)
- 1/2 cup chicken broth
- 1 lb baby potatoes, halved
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the chicken breasts into bite-sized pieces.
- In a bowl, mix melted butter, minced garlic, lemon juice, paprika, salt, pepper, and rosemary to create the marinade.
- Coat the chicken in the marinade and let it sit for about 10 minutes.
- Toss halved potatoes with olive oil, salt, pepper, and remaining rosemary on a baking sheet lined with parchment paper.
- Arrange marinated chicken bites alongside seasoned potatoes on the baking sheet.
- Bake for 25-30 minutes until chicken is cooked through and potatoes are golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 470
- Sugar: 2g
- Sodium: 590mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg