Description
Easter Chocolate Bunny Surprise Cupcakes are a delightful treat that will surprise your loved ones with a hidden chocolate bunny inside each moist chocolate cupcake. Perfect for any spring gathering, these cupcakes combine rich cocoa flavor with whimsical fun, making them the star of your dessert table. Easy to make and customizable for various occasions, they bring joy and sweetness to both kids and adults alike!
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 ½ tsp baking powder
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- 1 cup whole milk
- ½ cup vegetable oil
- 8 chocolate bunnies
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large bowl, whisk together the flour, cocoa powder, baking powder, and sugar until combined.
- In another bowl, mix the eggs, milk, and vegetable oil until smooth. Combine wet and dry ingredients gently until just mixed.
- Fill each cupcake liner halfway with batter, place one chocolate bunny in the center, then cover with additional batter until two-thirds full.
- Bake for 18-20 minutes or until a toothpick inserted comes out clean from the cake part.
- Cool in the tin for 5 minutes before transferring to wire racks to cool completely.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (80g)
- Calories: 305
- Sugar: 22g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg