Description
Chocolate Salami is a luscious, no-bake dessert that combines the rich flavors of dark chocolate with the delightful crunch of nuts and biscuits. This visually stunning treat, resembling a savory salami log, is perfect for impressing guests or enjoying a cozy night in. Easy to prepare, Chocolate Salami is customizable with your favorite mix-ins, making it a versatile addition to any dessert table.
Ingredients
Scale
- 200g dark chocolate
- 100g unsalted butter
- 150g plain biscuits (about 10-12)
- 100g mixed nuts (walnuts, almonds, or hazelnuts)
- 30g cocoa powder (for dusting)
- 50g powdered sugar
- 1 tsp vanilla extract
Instructions
- Melt the dark chocolate and butter in a heatproof bowl over simmering water until smooth.
- Remove from heat and stir in powdered sugar, cocoa powder, and vanilla extract until well combined.
- Break the biscuits into small chunks and fold them into the mixture along with your chosen nuts.
- Place the mixture onto plastic wrap and shape it into a log. Wrap tightly and refrigerate for at least four hours or overnight.
- Once chilled, unwrap the Chocolate Salami, dust with cocoa powder, slice into rounds, and serve.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg