Description
Indulge in festive Chocolate Peppermint Waffles that combine warm, fluffy textures with rich chocolate and refreshing peppermint flavors. Perfect for holiday brunches or cozy breakfasts, these waffles promise a delightful experience that will transport you back to cherished winter mornings filled with laughter and joy.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 2 tsp baking powder
- 1/4 cup granulated sugar (adjust to taste)
- 1 cup milk (or almond/oat milk)
- 2 large eggs
- 1/4 cup melted butter (or coconut oil)
- 1 tsp pure peppermint extract
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, and a pinch of salt.
- In another bowl, mix melted butter, milk, eggs, and peppermint extract until smooth.
- Gently fold the dry ingredients into the wet mixture until just combined. Avoid overmixing.
- Stir in the chocolate chips.
- Pour batter onto the preheated waffle iron and cook until golden brown (about 5 minutes).
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 300
- Sugar: 12g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 65mg