Description
Chicken Scampi Garlic Parmesan Rice is a creamy and savory delight that brings tender chicken together with rich garlic flavors over fluffy rice. This quick and easy meal is perfect for busy weeknights or special gatherings, making it a sure favorite for family and guests alike. The aromatic blend of garlic and parmesan creates an irresistible dish that will have everyone coming back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 3 tbsp butter
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 cups long-grain white rice
- Salt and pepper to taste
- 2 tbsp chopped fresh parsley for garnish
Instructions
- Prepare all ingredients by chopping the garlic and seasoning the chicken with salt and pepper.
- In a large skillet over medium heat, melt butter. Cook chicken until golden brown (about 6 minutes per side) until it reaches an internal temperature of 165°F (75°C). Remove from skillet and let rest.
- In the same skillet, sauté minced garlic until fragrant (about 1 minute).
- Stir in heavy cream, gradually adding Parmesan cheese until well combined and smooth.
- Cook rice according to package instructions while the sauce simmers.
- Chop rested chicken into bite-sized pieces and fold into the sauce along with cooked rice. Serve hot, garnished with parsley.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approx. 300g)
- Calories: 530
- Sugar: 2g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 120mg