Description
Bruschetta Dip is a vibrant and flavorful appetizer inspired by the classic Italian dish. Bursting with fresh tomatoes, aromatic basil, and zesty garlic, this easy-to-make dip is perfect for any occasion. Whether you’re hosting a lively gathering or enjoying a cozy night in, Bruschetta Dip pairs beautifully with crusty bread or crispy crackers, ensuring your guests will keep coming back for more delicious bites.
Ingredients
Scale
- 2 cups diced ripe tomatoes
- 1/2 cup chopped fresh basil
- 3 cloves minced garlic
- 3 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash and dice the tomatoes; remove seeds if desired.
- Mince the garlic cloves finely.
- Chop the basil leaves into small pieces.
- In a large bowl, combine tomatoes, garlic, and basil. Drizzle with olive oil and balsamic vinegar.
- Season with salt and pepper to taste; stir gently until well combined.
- Transfer to a serving dish and enjoy with crusty bread or crackers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 80
- Sugar: 2g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg