Description
Air Fryer Country Style Boneless Pork Ribs present a delightful blend of tenderness and crispiness, making them the ultimate comfort food. With juicy, flavorful meat encased in a perfectly caramelized glaze, this easy recipe is perfect for weeknight dinners or special gatherings. Customizable with your favorite seasonings and BBQ sauce, these ribs are sure to impress family and friends alike!
Ingredients
Scale
- 2 lbs country style boneless pork ribs
- 2 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- ½ cup BBQ sauce
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a mixing bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss the pork ribs until well coated.
- Arrange the seasoned ribs in a single layer in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through for even crispiness.
- In the last five minutes of cooking, brush on BBQ sauce for a delicious glaze.
- Carefully remove from the air fryer and serve hot with extra BBQ sauce on the side.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 rib (150g)
- Calories: 350
- Sugar: 8g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg