Description

Cookie Monster Cheesecake is a delightful dessert that combines creamy cheesecake with cookie crumbles, creating a nostalgic flavor experience. This visually stunning treat features vibrant blue hues and is topped with whipped cream and chocolate sprinkles, making it perfect for any celebration. Easy to prepare, this cheesecake will impress your guests and evoke childhood memories of cookie indulgence!

Ingredients

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2 cups crushed Oreos
1/2 cup unsalted butter, melted
16 oz full-fat cream cheese, softened
1 cup granulated sugar
1 cup sour cream
3 large eggs, room temperature
2 tsp vanilla extract
1/4 tsp blue food coloring (optional)
1 cup whipped cream (for topping)
Chocolate chips or colorful sprinkles (for garnish)

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Instructions

Preheat oven to 350°F (175°C). In a bowl, mix crushed Oreos with melted butter until crumbly. Press firmly into the bottom of a springform pan and bake for about 10 minutes.
In a separate bowl, beat softened cream cheese and sugar until smooth. Add eggs one at a time, mixing gently after each addition. Incorporate sour cream and vanilla extract; add blue food coloring if desired.
Pour the filling over the cooled crust and spread evenly. Bake for 50-60 minutes until slightly jiggly in the center.
Allow cooling completely before refrigerating for at least four hours or overnight. Top with whipped cream and sprinkle with chocolate chips or colorful sprinkles before serving.

Prep Time: 20 minutes
Cook Time: 60 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approximately 120g)
Calories: 350
Sugar: 28g
Sodium: 290mg
Fat: 24g
Saturated Fat: 13g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 5g
Cholesterol: 90mg