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Charcuterie Christmas Tree


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Serves approximately 8

Description

Bring festive cheer to your holiday gatherings with this stunning Charcuterie Christmas Tree. This creative appetizer combines an array of delectable cheeses, savory meats, and vibrant garnishes into a delightful tree shape that will impress your guests. Easy to assemble and customizable, it’s perfect for any occasion, ensuring every bite is as beautiful as it is delicious.


Ingredients

Scale
  • 8 oz assorted cheeses (brie, cheddar, goat cheese)
  • 6 oz charcuterie meats (prosciutto, salami, pepperoni)
  • 1 cup fresh vegetables (cherry tomatoes, cucumber slices)
  • 1/2 cup mixed nuts (almonds or walnuts)
  • Fresh herbs (rosemary or parsley) for garnish

Instructions

  1. Gather all ingredients on a large board or platter.
  2. Create a base using cardboard covered in foil or a wooden cutting board.
  3. Cut cheeses into varying shapes and layer them in a tree form, starting with larger pieces at the bottom.
  4. Fold charcuterie meats into decorative shapes and layer them around the cheese.
  5. Fill in gaps with fresh vegetables for color and texture.
  6. Add nuts among the layers and top with fresh herbs for decoration.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Holiday

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg