Description
Fruity Pebbles Rice Crispy Treats are a fun, nostalgic twist on the classic dessert. Bursting with vibrant colors and fruity flavors, these delightful bars combine crispy rice cereal and gooey marshmallows for a treat that will transport you back to childhood. Perfect for parties, movie nights, or anytime you crave something sweet, these easy-to-make treats are sure to please kids and adults alike!
Ingredients
Scale
- 3 cups crispy rice cereal
- 2 cups Fruity Pebbles cereal
- 4 cups mini marshmallows
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
Instructions
- Grease a 9×9-inch baking dish with butter or cooking spray.
- In a large saucepan over low heat, melt the butter completely. Add mini marshmallows and stir until fully melted and smooth (about 5 minutes).
- Remove from heat and mix in vanilla extract.
- Fold in both crispy rice cereal and Fruity Pebbles until well-coated.
- Transfer the mixture to the prepared baking dish while warm and press down firmly using parchment paper or greased hands.
- Allow to cool at room temperature for about one hour before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 160
- Sugar: 15g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg