Description
Elevate your gatherings with these vibrant Fruit & Cheese Snack Plates, a delightful mix of creamy cheeses and fresh fruits. Perfect for any occasion, this dish brings together sweet, savory, and crunchy elements for a visually stunning presentation that will impress your guests and delight your taste buds. Simple to prepare, it transforms everyday ingredients into a gourmet experience that’s both enjoyable to make and share.
Ingredients
Scale
- 4 oz assorted cheeses (e.g., 1 oz brie, 1 oz cheddar, 2 oz goat cheese)
- 1 cup fresh fruits (e.g., ½ cup strawberries, ½ cup grapes)
- ¼ cup nuts (e.g., almonds or walnuts)
- 2 tbsp honey or jam
- 12 crackers or 4 slices of baguette
Instructions
- Gather all ingredients on a clean surface.
- Slice cheeses into bite-sized cubes or wedges and arrange them on a serving platter.
- Halve strawberries and slice apples; scatter around the cheese for color.
- Add nuts in between cheese and fruit for added crunch.
- Serve with an assortment of crackers and small bowls filled with honey or jam.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Snack
- Method: Assembling
- Cuisine: Various
Nutrition
- Serving Size: 1 plate (200g)
- Calories: 350
- Sugar: 18g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg