Description
Delight in a vibrant bowl of Festive Fruit Salad with Mint, where juicy strawberries, blueberries, kiwi, and mandarin oranges come together with a refreshing mint dressing. This colorful dish is perfect for any occasion—whether it’s a holiday gathering or a simple snack while binge-watching your favorite show. The sweet-tart flavors combined with aromatic mint create a refreshing experience that will leave your taste buds dancing.
Ingredients
Scale
- 1 cup fresh strawberries, hulled and quartered
- 1 cup blueberries
- 2 ripe kiwis, peeled and diced
- 1 cup mandarin oranges (fresh or canned)
- ¼ cup fresh mint leaves, finely chopped
- 2 tbsp honey
- 2 tbsp freshly squeezed lemon juice
Instructions
- Rinse all fruits under running water and pat dry with paper towels.
- Hull and quarter the strawberries; peel and dice the kiwis into bite-sized chunks.
- In a large mixing bowl, gently combine the strawberries, blueberries, kiwis, and mandarin oranges.
- In a small bowl, whisk together honey, lemon juice, and chopped mint leaves to create the dressing.
- Drizzle the dressing over the fruit mixture and toss gently until well-coated.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 100
- Sugar: 18g
- Sodium: 3mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg