Description
Turkey Cucumber Roll-Ups with Cream Cheese are the perfect snack or appetizer that combines the crunch of fresh cucumbers with savory turkey and creamy cheese. This refreshing dish is not only easy to make but also versatile, allowing you to customize it with your favorite flavors. They’re ideal for parties, picnics, or a quick bite any day of the week!
Ingredients
Scale
- 8 oz thinly sliced turkey breast
- 4 oz cream cheese, softened
- 2 medium cucumbers, sliced lengthwise into thin strips
- 2 tbsp fresh dill or chives, chopped
- Salt and pepper to taste
Instructions
- Prepare the cucumbers by washing them and slicing them lengthwise into strips about 1/8-inch thick.
- In a bowl, mix the softened cream cheese with fresh herbs, salt, and pepper until well combined.
- Lay one turkey slice flat on a clean surface. Spread a layer of the cream cheese mixture over it and place a cucumber strip at one end. Roll tightly until secure.
- Slice each roll-up into bite-sized pieces (1-2 inches) and arrange on a platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking necessary
- Cuisine: American
Nutrition
- Serving Size: 3 roll-ups (90g)
- Calories: 210
- Sugar: 2g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 50mg