Description

Granola bars are the ultimate on-the-go snack, combining chewy, crunchy, and sweet flavors in every bite. These homemade delights are not just delicious but also packed with nutritious ingredients, making them perfect for breakfast or a midday energy boost. Customize your granola bars with your favorite nuts, seeds, and dried fruits for a personalized treat that will keep you satisfied throughout your busy day.

Ingredients

Scale

2 cups old-fashioned rolled oats
1/2 cup honey or maple syrup
1/2 cup nut butter (peanut or almond)
1/2 cup mixed dried fruits (cranberries, raisins)
1/2 cup nuts or seeds (almonds, sunflower seeds)

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Instructions

Preheat oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
In a large bowl, mix rolled oats, chopped nuts, and dried fruits.
In another bowl, combine honey (or maple syrup) with nut butter until smooth.
Pour the wet mixture over the dry ingredients and stir until evenly coated.
Press the mixture firmly into the prepared baking dish.
Bake for 20-25 minutes until golden brown around the edges. Let cool completely before cutting into bars.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 10g
Sodium: 5mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 3g
Protein: 4g
Cholesterol: 0mg