Description
Cheesy Dorito Chicken Casserole is a comforting and indulgent dish that combines tender chicken, zesty tomatoes, and crunchy Doritos, all enveloped in a creamy cheese sauce. Perfect for family gatherings or weeknight dinners, this easy recipe guarantees a crowd-pleasing meal packed with flavor and nostalgia. With minimal prep time and simple ingredients, you can create an unforgettable casserole that everyone will love.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 cloves fresh garlic, minced
- 1 can (14.5 oz) diced tomatoes with green chilies
- 2 cups shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 3 cups Dorito chips (nacho cheese)
- 1 tsp cumin
- 1 tsp chili powder
- 1 cup sour cream
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Season chicken breasts with salt and pepper; cook in a skillet over medium heat until golden brown (about 6-7 minutes per side). Shred or chop once cooled.
- In a bowl, mix diced tomatoes, cream of chicken soup, sour cream, cumin, and chili powder until smooth.
- Fold the shredded chicken into the mixture until well coated.
- Layer half of the Doritos at the bottom of the prepared baking dish. Pour half of the chicken mixture over them. Repeat layers and top with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbling and golden. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 3g
- Sodium: 880mg
- Fat: 19g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg