Description

Indulge in the ultimate comfort food with this 5-Minute Pepperoni Pizza Quesadilla. Featuring crispy tortillas stuffed with gooey mozzarella, zesty pepperoni, and a touch of pizza sauce, this quick and easy recipe is perfect for busy weeknights or spontaneous snack cravings. In just five minutes, you can whip up a deliciously satisfying meal that will delight your taste buds and leave you wanting more.

Ingredients

Scale

2 large flour tortillas
1 cup shredded mozzarella cheese
½ cup sliced pepperoni
¼ cup pizza sauce
1 tsp olive oil or cooking spray

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Instructions

Gather all ingredients and lay out tortillas for easy assembly.
Heat a non-stick skillet over medium heat and lightly spray with cooking spray or drizzle with olive oil.
Spread a layer of pizza sauce on one tortilla, followed by half of the mozzarella cheese and pepperoni slices. Top with the second tortilla.
Cook the quesadilla in the skillet for about 2 minutes or until golden brown. Press down gently with a spatula.
Flip the quesadilla and cook for an additional 2 minutes until both sides are crispy and cheese is melted.
Remove from heat, let cool slightly, slice into wedges, and serve with extra pizza sauce for dipping.

Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Snack
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 quesadilla (180g)
Calories: 450
Sugar: 2g
Sodium: 800mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 20g
Cholesterol: 50mg